Mijn goede vrindin Sujatha uit Mumbai |
Udupi Thali |
Vendakka Karakozhambu van Joyce |
Amma koopt haar dagelijkse groente |
Idli gestoomd in Jackfruitblad |
Feestelijke maaltijd op bananenblad |
De Glory van groenten |
Kleine Aubergine |
AAPAM & POTATO STEW Mainly a breakfast item from the state of Kerala in South India.Aapam is a |
Dosa South-Indian pancake made from rice an urid dal served with Sambar and chutneys and potato filling (masala dosa)
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Geraspte Cocos 95% of our food is made with fresh Coconut. |
Thyrvada Deepfried Urid/Lentil balls in sweet and sour yoghurt sauce. |
Udupi Tali |
Utappam A variation of Dosa with Unions an Tomato.
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Bisi bele bath (warm rice and lentil) A classic dish from the State of Karnataka in South India. I consider this as the balanced meal
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Rava Dosa |
Idli-Sambaar |
Vada |
Beetroot Cutlet |
Bean-Thoran Palya |